CASSAVA FLOUR

ORGANIC • GLUTEN-FREE

1,00

Completely gluten-free and perfect alternative to wheat flour in all recipes. Obtained from the cassava plant, also known as manioc or yucca. Cassava originates from South America and is a key ingredient in Caribbean cuisine. This flour is rich in dietary fiber and has a specific mild taste that can enrich all your culinary adventures. For an easier and better life &Nothing more.

Clear
SKU: N/A Category:

Ingredient and storage

Ingredients: 100% organic cassava*
*certified organic ingredients.
Storage: in a dry, dark and cool place.

Nutrition facts

Nutrition facts 100 g
Energy 1481 kJ / 354 kcal
Fat 0,00 g
of which saturated 0,00 g
Carbohydrates 86,00 g
of which sugars 1,30 g
Proteins 1,80 g
Fibre 6,00 g
Salt 0,003 g